Three everyday tri-ply pans in one set: a 16 cm sauce pan (2 L) for chai, milk and dal, a 22 cm fry pan (1.6 L) for sautéing and shallow frying, and a deep 24 cm kadai (2.8 L) with a lid for sabzi, curries and biryani.
Each piece has an aluminium core between two layers of stainless steel, so heat spreads quickly and evenly with fewer hot spots. The riveted handles give a firm grip.
| Material | Stainless steel |
|---|---|
| Weight | 3.59 kg |
| Works on | Gas, Induction |
| In the box | Sauce pan 16 cm, fry pan 22 cm, kadai 24 cm, lid |