Pre-Seasoned Cast Iron Combo Set (3-Piece) | Fry Pan 25cm + Kadai 26cm (2.2L) + Tawa 30cm with Wooden Spatula | Gas & Induction Compatible | Toxin-Free, Naturally Non-Stick
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Description
Upgrade your everyday cooking with the Human Hydro Pre-Seasoned Cast Iron Combo, a premium 3-piece set designed for authentic Indian flavours and long-lasting performance. This all-in-one cookware set includes a 25cm Fry Pan for sautéing and shallow frying, a 26cm Kadai (2.2L) for curries, tadka and deep frying, and a 30cm Tawa for crisp dosa, roti, paratha and chilla—plus a wooden spatula to get started right away.
Crafted from heavy-gauge cast iron and pre-seasoned with natural vegetable oil, each piece offers excellent heat retention and even heating for consistent browning and better taste. With regular use, cast iron develops a naturally non-stick surface (when seasoned)—without chemical coatings or toxins.
Designed for modern kitchens, this combo is gas and induction compatible (flat base) and built to withstand daily use for years. Whether you’re cooking quick breakfasts or slow-simmered gravies, this set delivers restaurant-style results at home.
Care Tip: Hand-wash, dry immediately, and apply a thin layer of oil after use to maintain seasoning and prevent rust.
Features
- Complete 3-Piece Cast Iron Set (with Spatula): Fry Pan 25cm, Kadai 26cm (2.2L), Tawa 30cm—covers sautéing, curries, frying, dosa/roti/paratha.
- Pre-Seasoned, Naturally Non-Stick: Pre-seasoned with oil for a head-start; cast iron builds a naturally easy-release surface with regular use and proper seasoning.
- Heavy-Gauge Cast Iron Performance: Excellent heat retention & even heating for crisp dosas, better browning, and slow-simmered gravies.
- Toxin-Free, Coating-Free Cooking: No synthetic non-stick coating (no PTFE/PFOA)—traditional cast iron cooking that’s built to last.
- Gas & Induction Compatible: Cast iron works on induction when it has a flat, magnetic base (magnet test).
- Durable for Daily Use: Thick construction is warp-resistant and ideal for frequent Indian cooking—tadka, frying, searing, and slow cooking.
- Easy Care (Best Practice): Avoid soaking; hand-wash, dry immediately, and lightly oil to protect seasoning and prevent rust.
Dimensions
- Kadai:-- Dimension (L x W x H) cm:- 33 x 25 x 9 cm, Diameter - 25 cm, Weight - 2 kg
- Tawa:-- Dimension (L x W x H) cm:- 38 x 30 x 0.6 cm, Diameter - 30 cm, Weight - 2.5 kg
- Fry Pan Dimension (L x W x H) Cm :- 48x26x6 Cm, Diameter - 25 cm, Weight - 2 kg
