Cast Iron 12-Pit Paniyaram Pan with 4mm Glass Lid, 20CM, Naturally Nonstick, Induction & Gas Compatible

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The Human Hydro 12-Pit Pre-Seasoned Cast Iron Paniyaram Pan with Glass Lid is perfect for paniyaram, appam, paddu, and ponganalu. Made from 100% pure cast iron, it ensures even cooking and crisp textures. The 4mm tempered glass lid retains heat, reduces cooking time, and lets you monitor food without lifting the cover. Pre-seasoned with natural oils, it develops a naturally nonstick surface with use. Compatible with gas, induction, and electric stoves, this durable, toxin-free pan is built to last for generations.

  • 12-Pit Design for Even Cooking – Ensures uniform heat distribution for perfectly cooked paniyarams, appams, and ponganalu.
  • Pre-Seasoned & Naturally Nonstick – No artificial coatings, just pure cast iron seasoning that gets better over time.
  • 4mm Glass Lid – Locks in heat, speeds up cooking, and retains moisture while allowing easy monitoring.
  • Compatible with All Cooktops – Works on gas stoves, induction cooktops, electric stoves, and open flame cooking.
  • 100% Toxin-Free & Chemical-Free – A healthier alternative to synthetic nonstick cookware.
  • Heavy-Duty & Built to Last – Designed for a lifetime of cooking with proper care.
  • Product Dimension (L x W x H) Cm :- 26x20x4 Cm
  • Product Size - 12 Pit
  • Product Diameter - 20 cm
  • Product Weight - 2.2 kg

Frequently Asked Questions

Yes, products are pre-seasoned where applicable and ready to use.
Most cookware supports induction, gas, and electric stoves.
Clean, dry immediately, and apply a light oil coat after washing.

Reviews

Customer Reviews

Based on 15 reviews
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M
MRD
Wonderful product!

Needs better fitted lid. Pan and lid both have excellent quality. Fully satisfied.

N
Neha Kapoor
Love It!

Very happy with this pan. Easy to use, evenly cooked paniyarams, and easy to clean too.

V
Vivek Chaturvedi
Highly Recommend It

Worth buying. Great combo of quality cast iron and tempered lid. Works on induction too, which is a bonus!

M
Meera Krishnan
Traditional Cooking Made Easy

My mother-in-law loved it! We made appams and gunta ponganalu—both turned out crisp on the outside and soft inside. Great craftsmanship and utility.

S
Sushil Arora
Great Pan, Lid is a Bonus!

The cast iron quality is excellent, but what I love most is the glass lid. It helps retain heat and keeps the moisture in. I can monitor cooking without lifting it repeatedly. Makes perfect appe every time. Worth every rupee.

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