Himalayan Stone Kadai (23CM) with Lid & Wooden Spatula – Iron-Rich Natural Stone, Gas Compatible, Toxin-Free Traditional Cookware

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Cook rich, flavorful dishes the natural way with the Human Hydro Himalayan Stone Kadai (23CM). Crafted from pure, iron-rich stone, this kadai delivers even heat distribution, bringing out authentic tastes in every meal. Whether you're preparing slow-cooked curries or deep-fried delights, the natural mineral properties enhance the flavors while promoting healthy, toxin-free cooking.

This traditional stone kadai comes with a heavy-duty glass lid for better heat retention and faster cooking, plus a sturdy wooden spatula for easy stirring. Perfect for modern Indian kitchens, it's designed for gas stovetops and brings a touch of tradition to every dish.

  • 100% Natural Himalayan Stone – Crafted from pure, iron-rich stone for healthier, nutrient-enriched meals.
  • 23CM Cooking Surface – Ideal for small to medium portions, perfect for daily Indian cooking.
  • Heavy-Duty Glass Lid – Retains heat, locks in moisture, and reduces cooking time.
  • Includes Wooden Spatula – Safe for use on stone surfaces, ideal for stirring and serving.
  • Gas Stove Compatible – Perfect for traditional Indian gas cooking setups.
  • Naturally Toxin-Free – No artificial coatings or harmful chemicals, just pure, natural cooking.
  • Superior Heat Retention – Ensures even cooking and rich, authentic flavors.
  • Product Dimension (L x W x H) cm :- 31 x 23 x 9 cm
  • Product Diameter - 23 cm
  • Product Weight - 1.9 kg

Frequently Asked Questions

Yes, products are pre-seasoned where applicable and ready to use.
Most cookware supports induction, gas, and electric stoves.
Clean, dry immediately, and apply a light oil coat after washing.

Reviews

Customer Reviews

Based on 8 reviews
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D
Deepak Nair
Beautiful Traditional Kadai

The Himalayan stone gives a rustic, traditional feel. Great for slow-cooked curries and gravies.

R
Roshni Patel
A Kitchen Showstopper

This kadai is not just functional but also looks amazing in the kitchen. Everyone asks about it!

N
Neha Iyer
Perfect for Traditional Recipes

I made a mutton curry in this and the flavors were so rich. The stone really makes a difference. Highly recommend!

K
Kavitha Rao
Truly Non-Toxic Cooking

Love that it’s toxin-free. Food tastes authentic and the stone build holds heat perfectly.

A
Ankit Sinha
Sturdy & Elegant

Very sturdy kadai. I love the natural stone look and feel. The lid fits perfectly and helps retain moisture.